I have a congenital pancreas condition. The foods I can eat are limited.
Finding a snack can be a real challange, but these cookies taste really good and don't make me sick.
Ingredients
1 pkg. Betty Crocker Double Chocolate Chunk Cookie Mix
1 15 oz. can of pumpkin
1 4oz. snak size unsweetened apple sauce
In a large bowl, mix the pumpkin, cookie mix and apple sauce.
Using a cookie sheet lined with Reynolds non-stck foil, drop teaspoon size amounts of the cookie mixture onto your cookie sheet. Bake at 350 10-15 minutes, or until firm to the touch.
No comments:
Post a Comment